WH GCE Portfolio

For this Action Project for our Food For Thought class, we were asked to make two versions of the same meal, one home-made, one store-bought. During this final term of our Humanities class, we went on several FEs. One went to Uncommon Ground, a restaurant with a garden on their rooftop. Below is my paper on my experience of this Action Project, along with images of the food that I cooked. WH; Ingredients for homemade meatloaf; 2018 WH, Homemade meatloaf, 2018 WH, Store-bought meatloaf, 2018 WH, Store-Bought Meatloaf, 2018 In conclusion, I thought that this Action Project was a tough action project, but I think I managed to finish it up pretty well. I liked this action project, it gave us a chance to cook something in our own home.

This is our final action project for our STEAM Food class. For this unit of our Food class, we learned more about how GMOs have affected farming and the science behind GMOs. For this AP, we were asked to make a slideshow, as well as a video presenting the slideshow, about GMOs. We could choose to be either pro-GMO or anti-GMO. Below is my video on the topic, and the slideshow that goes along with it. In conclusion, I thought that this Action Project was a tough project to get done, especially with the limited amount of time that we had to do it with, but I managed to pull through and finish it up. It was interesting to learn about an important issue like GMOs.